Just because today is Easter it doesn’t mean that the treats associated with the holiday have to be confined to one 24 hour period. In that spirit, here are some recipe ideas for you to try this coming week (or today if you have the ingredients already). Click on the name of the dessert to be taken to the recipe:
Gluten and dairy free carrot cake from “Living Without”
Dairy-free, naturally colored fudge from “Whole New Mom”
Gluten-free lemon poppyseed bunny cookies from “Gluten Free Foodie Heaven” (replace butter with your favorite non-dairy substitute to make it dairy free too)
